I love this book!" --Suzanne Goin, chef-owner Luques "Barbara Lynch's first cookbook was well worth the wait. Her grit, drive, and signature good humor shine through in this collection of elegant, user-friendly recipes.
STIR calls church leaders to reclaim an essential, biblical truth—that the process of spiritual growth is more than a one-size-fits-all program, it happens best through intentional relationships with others in the body of Christ.
Although Barbara Lynch was born and raised in South Boston, not Tuscany, many critics believe her food rivals the best of Italy.
Stir is a heartfelt examination of what it means to nourish and be nourished. At 28, Jessica Fechtor suffered a major aneurysm. She lost her sense of smell, the sight in her left eye and was forced to the side-lines of the life she loved.
A national bestseller and winner of a Living Now Book Award, Stir is an exquisite memoir about how food connects us to ourselves, our lives, and each other.