The Agricultural Notebook
-
The Agricultural Notebook
By Richard J. SoffeThe book is divided into four parts: Crops, Management, Animal Production, and Farm Equipment. New sections added to this edition include: 1) A Marketing Perspective on Diversification, 2) Organic Farming, and 3) Farming and Wildlife.
-
The Agricultural Notebook
By Matt Lobley, Richard J. SoffeDairy cow 35–57 Beef cow 30 14 21 5 Store cattle Finishing cattle Fattening pigs (dry meal) Fattening pigs (wet feed) Sow and ... Straw or other absorbent material is used as bedding and combines with faeces and urine to produce FYM.
-
The Agricultural Notebook
By Matt Lobley, Richard J. SoffeOffers a complete update and revision to the manual for agriculture, geography, and rural studies The 21st edition of the quintessential reference book on agriculture is filled with updated and new material that provides those in the ...
-
The Agricultural Notebook
By Matt Lobley, Richard J. SoffeFortey, R. (2017) The Wood for the Trees: A Long View of Nature from a Small Wood. ... Harris, E. (2018) Benefits of a 20 ha Farm Forest in Wales. ... Savill, P. (2016) The Silviculture of Trees Used in British Forestry, 2nd edn. CABI.
-
The Agricultural Notebook
By Richard J. SoffeThe book is divided into four parts: Crops, Management, Animal Production, and Farm Equipment. New sections added to this edition include: 1) A Marketing Perspective on Diversification, 2) Organic Farming, and 3) Farming and Wildlife.
-
The Agricultural Notebook
By Richard J. SoffeThe Agricultural Notebook